An awe-inspiring Show that is suitable for all ages, 10 minute-drive from Venezia Mestre and Venezia Santa Lucia - Piazzale Roma.

Dress code: elegant (no shorts, jeans, flip-flops, sneakers and T-Shirts allowed!)

Discover the magic of 18th-century Venice in a one of a kind experience, wearing elegant costumes and enjoying the flavors of Venetian tradition. The magic of Carnival comes alive through historical reenactments and mysterious atmospheres, creating an unforgettable experience.

Welcome Drink – From 8:00 PM to 9:00 PM, start the evening with a welcome drink in the enchanting Carnival atmosphere.

Dinner Show – From 9:00 PM, the lights turn on, the curtains open, and the show begins. Every movement is art, every dish is a new experience. The Grand Show Magic will take you into a different world – and you are part of the show.

After Show – The night doesn’t end here. Join us for the After Show with live music and dancing, having fun with our singers and dancers.

AFTER DINNER - Feel the thrill of our After Dinner proposal! Starting at 21:45, Drink & Dessert experience accompanied by the performances of singers, musicians, dancers, acrobats and contorsionists in a musical-style show suitable for all ages. Get ready for an outburst of excitement and flavours in the Baroque-adorned Theatre Hall!

Categories:

Carnival Grand Galà: Carnival Grand Gala including Welcome Drink, Gala Dinner, and Grand Show Magic.

Premium Grand Galà: Premium Carnival Grand Gala including Welcome Drink, Gala Dinner, Grand Show Magic, and traditional Venetian costume rental.

Menu

A refined selection of menus including culinary delicacies and fine wines to savor while watching our Show.

TERRA SELECTION

Welcome Aperitif: Soft drinks & vintage Grand Cuvée Extra Dry

Entrée: Pumpkin cream soup

First Appetizer: Roasted beef carpaccio with sweet and sour vegetables, parmesan julienne and mustard and honey vinaigrette, burrata from Campania and veal tuna éclair

Second Appetizer: Zucchini Millefoglie with 24-month-old Parmesan cream

First Course: Risotto with late Treviso radicchio and sausage

Second Course: Braised veal cheek with soft potatoes and steamed vegetables

Dessert: Tiramisu

SEA SELECTION

Welcome Aperitif: Soft drinks & vintage Grand Cuvée Extra Dry

Entrée: Chef's cream soup

First Appetizer: Octopus salad with potatoes and Taggiasca olives, grilled prawns, creamed corn with Vicenza-style cod.

Second Appetizer: Creamed cod on a crispy corn wafer Scallops with brandy Venetian-style cuttlefish Prawn saor with Tropea onion

First Course: Risotto with the scent of the Adriatic

Second Course: Sea bass fillet with fried fish, vegetable tempura and roasted potatoes

Dessert: Tiramisu

SEA SELECTION

WITH RAW FOOD

Welcome Aperitif: Soft drinks & vintage Grand Cuvée Extra Dry

Entrée: Chef's cream soup

First Appetizer: Octopus salad with potatoes and Taggiasca olives, grilled prawns, creamed corn with Vicenza-style cod.

Second Appetizer: Creamed cod on a crispy corn wafer Scallops with brandy Venetian-style cuttlefish Prawn saor with Tropea onion

First Course: Risotto with the scent of the Adriatic

Second Course: Sea bass fillet with fried fish, vegetable tempura and roasted potatoes

Dessert: Tiramisu

VEGETARIAN SELECTION

Welcome Aperitif: Soft drinks & vintage Grand Cuvée Extra Dry

Entrée: Pumpkin cream soup

First Appetizer: Orange fennel julienne with Burrata from Campania Tempura vegetables Golden rice croquette with a vegetable heart

Second Appetizer: Cream of corn with forest mushrooms

First Course: Vegetable risotto

Second Course: Roasted Eggplant and Potato Parmigiana

Dessert: Tiramisu

included

Waterfall:

Natural Cream Water

San Pellegrino Sparkling Water

Wines (one bottle for every 2 people):

Dried Red Wine Flour

Dried White Wine Flour

Grand Cuvée Extra Dry vintage Cantina Serena

* Management reserves the right to modify menus based on seasonality of products.